Vol. 65 No. 3 (2018): ECONOMICS OF AGRICULTURE

Published: 2018-09-30

Full Issue

Original scientific papers

PREVENTION OF WATER POLLUTION CAUSED BY NITRATES FROM AGRICULTURE IN SERBIA

Predrag Vukovi?, PhD, Vesna Popovi?, PhD, Jonel Subi?, PhD, Nataša Kljaji?, PhD

895-910
- PDF
EXAMINATION OF REGIONAL DISPARITY IN THE LEVEL OF TOURIST OFFER IN RURAL CLUSTERS OF SERBIA

Tamara Gaji?, PhD, Aleksandra Vujko, PhD, Marko D. Petrovi?, PhD, Milutin Mrkša, PhD, Mirjana Peni?, PhD

911-927
- PDF
PRODUCTION OF ŠAR CHEESE – DEVELOPMENT OPPORTUNITY FOR ŠTRPCE MUNICIPALITY

Maja Mladenovi?, MSc., Radica Boji?i?, PhD

929-942
- PDF
THE AGRICULTURAL PRODUCTS - MARKET STRUCTURE IN SOUTH-EAST EUROPE

Dragan Trivan, PhD, Oliver Bakreski, PhD, Marko Boji?, MA, Dragan Vukasovi?, PhD, Miloš Stanojevi?, MA

943-954
- PDF
ANALYSIS OF THE FINANCIAL POSITION OF ENTERPRISES IN PRIVATIZATION IN THE AGRICULTURAL SECTOR IN SERBIA

Predrag Vukadinovi?, PhD, Slavoljub Vujovi?, PhD, Boško Vojnovi?, PhD

955-970
- PDF
THE EFFECT OF THE AGRARIAN REFORM ON THE DEVELOPMENT OF CULTURAL ACTIVITIES IN THE REPUBLIC OF CUBA

Verica Savi?, MA, Slobodan Neškovi?, PhD

971-984
- PDF
ECONOMIC EFFECTS OF INTEGRATED MARKETING COMMUNICATIONS – THE CASE OF FOOD PRODUCTS

Ines ?oki?, PhD

985-994
- PDF
THE PROBLEM OF THE DEMAND FOR CROP INSURANCE: THE CASE OF SERBIA

Vladimir Njegomir, PhD, Jelena Demko Rihter, PhD

995-1014
- PDF
FAMILY AND SOCIOCULTURAL CHARACTERISTICS OF THE OWNERS OF SELECTED FARMS IN VOJVODINA

Marina Novakov, PhD, Dejan Jankovi?, PhD, Marica Petrovi?, MSc.

1015-1030
- PDF
ECONOMIC ASPECTS OF DRIED FRUIT PRODUCTION BY COMBINED TECHNOLOGY

Veljko Vukoje, PhD, Ivan Pavkov, PhD, Aleksandar Miljatovi?, BSc

1031-1044
- PDF
IMPACT OF EU REGIONAL POLICY ON THE DEVELOPMENT OF CROSS-BORDER COOPERATION OF AP VOJVODINA AND POSSIBILITIES OF USE OF THE PRE-ACCESSION ASSISTANCE

Milan Po?u?a, PhD, Jelena Matijaševi?-Obradovi?, PhD, Darko Goli?, PhD

1045-1057
- PDF
STATE OF AGRO-FOOD FOREIGN TRADE IN BOSNIA AND HERZEGOVINA

Mirjana Milovanovi?, PhD, Adriana Radosavac, PhD, Desimir Kneževi?, PhD

1059-1070
- PDF

Review articles

THE ROLE OF DIGITAL MARKETING IN PROMOTION OF WINE FROMAP KOSOVO AND METOHIJA

Nebojsa Deni?, PhD, Borislav Radevi?, PhD, Boris Siljkovi?, PhD

1071-1083
- PDF
FACTORS OF SUCCESS AND MOTIVATION OF RURAL ENTREPRENEURSHIP IN EASTERN SERBIA

Milovan Vukovi?, PhD, Igor Prvulovi?, MSc., Snežana Uroševi?, PhD

1085-1097
- PDF
VALUE RELEVANCE-EVIDENCE FROM FOOD INDUSTRY

Dušan Sakovi?, PhD, Miloš Ili?, MSc.

1099-1110
- PDF
INTERNATIONAL EXPERIENCES IN COOPERATIVE AUDIT AND LESSONS FOR SERBIA

Vladimir Zaki?, PhD, Marija Nikoli?, PhD, Vlado Kova?evi?, PhD

1111-1122
- PDF
LIMITATIONS AND OPPORTUNITIES FOR FUNDING AGRICULTURE AND RURAL DEVELOPMENT IN THE REPUBLIC OF SERBIA

Lela Risti?, PhD, Violeta Todorovi?, PhD, Milena Jakši?, PhD

1123-1138
- PDF
THE POSSIBILITY OF USING DATA MINING IN THE RESEARCH OF AGRICULTURAL HOLDINGS

Milan Milunovi?, PhD, Radovan Damnjanovi?, PhD, Nedžad Imamovi?, PhD, Radan Kosti?, PhD, Mihailo ?ur?i?, MA, Vladimir Risti?, MA, Dragan Bojani?, MA

1139-1146
- PDF
THE EFFECT OF CRUDE OIL PRICES FLUCTUATIONS ON THE AGRICULTURAL PRODUCERS` PERFORMANCE EFFICIENCY

Biljana Ivanova, MA, Ilija Ivanov, Ljiljana Dimitrijevi?, PhD

1147-1157
- PDF
CLUSTER DEVELOPMENT AND INNOVATIVE POTENTIAL IN SERBIAN AGRICULTURE

Vesna Parausi?, PhD, Ivana Domazet, PhD

1159-1170
- PDF
PERSPECTIVES OF INNOVATION IN SERBIAN FIRMS - EMPIRICAL EVIDENCE FROM AGRO-FOOD AND SOFTWARE INDUSTRY

Marija Mosurović Ružičić, Đuro Kutlača, Nenad Stanišić, Dušica Semenčenko

1171-1191
- PDF
THE EFFECT OF THE STRUCTURE OF MANAGEMENT AND EMPLOYEES ON GUESTS SATISFACTION OF RESTAURANT PRODUCTS AND SERVICES

Dragan Tešanovi?, PhD, Milovan Krasav?i?, PhD, Bojana Kalenjuk, PhD, Snježana Gagi?, PhD, Lukrecija ?eri, PhD

1193-1210
- PDF
TARGETING MARKETS FOR EXPORT OF MACEDONIAN WINES TO THE EU

Snezana Ristevka-Jovanovska, PhD, Blagica Sekovska, PhD, Ana Dimovska, PhD

1211-1225
- PDF
RENEWABLE ENERGY RESOURCES IN AGRICULTURE: POTENTIAL AND LEGAL FRAMEWORK IN THE REPUBLIC OF SERBIA

Nadežda Ljubojev, PhD, Marijana Duki?-Mijatovi?, PhD, Željko Vojinovi?, PhD

1227-1239
- PDF
AGRO-ECONOMIC DEVELOPMENT BASED ON THE ECONOMY OF KNOWLEDGE, BUSINESS AND SOCIAL SKILLS

Marija Cukanovic-Karavidic, PhD, Slavko Karavidi?, PhD, Radovan Pejanovi?, PhD

1241-1257
- PDF
FINANCIAL MANAGEMENT IN FOOD ENTERPRISES AND GLOBALIZATION OF ELECTRONIC BUSINESS IN SERBIA

Ivan D. Mi?i?, PhD, Ibrahim Toti?, PhD, Ahmet Halilagi?, Ph.D. Student

1259-1276
- PDF
TECHNICAL EFFECIENCY OF TEA PROCESSING UNITS IN IRAN

Mohammad Kavoosi-Kalashami, PhD, Parviz Shahnazari, MSc.

1277-1287
- PDF
"BUY NATIONAL" CAMPAIGNS AND FOOD COUNTRY OF ORIGIN LABELING – EU LEGAL FRAMEWORK AND ITS RELEVANCE FOR SERBIA

Tatjana Jovani?, PhD, Maja Cogoljevi?, PhD, Duško Pejović

1289-1302
- PDF

Vol. 65 No. 3 (2018): ECONOMICS OF AGRICULTURE

Full Issue

Original scientific papers

PREVENTION OF WATER POLLUTION CAUSED BY NITRATES FROM AGRICULTURE IN SERBIA

EXAMINATION OF REGIONAL DISPARITY IN THE LEVEL OF TOURIST OFFER IN RURAL CLUSTERS OF SERBIA

PRODUCTION OF ŠAR CHEESE – DEVELOPMENT OPPORTUNITY FOR ŠTRPCE MUNICIPALITY

THE AGRICULTURAL PRODUCTS - MARKET STRUCTURE IN SOUTH-EAST EUROPE

ANALYSIS OF THE FINANCIAL POSITION OF ENTERPRISES IN PRIVATIZATION IN THE AGRICULTURAL SECTOR IN SERBIA

THE EFFECT OF THE AGRARIAN REFORM ON THE DEVELOPMENT OF CULTURAL ACTIVITIES IN THE REPUBLIC OF CUBA

ECONOMIC EFFECTS OF INTEGRATED MARKETING COMMUNICATIONS – THE CASE OF FOOD PRODUCTS

THE PROBLEM OF THE DEMAND FOR CROP INSURANCE: THE CASE OF SERBIA

FAMILY AND SOCIOCULTURAL CHARACTERISTICS OF THE OWNERS OF SELECTED FARMS IN VOJVODINA

ECONOMIC ASPECTS OF DRIED FRUIT PRODUCTION BY COMBINED TECHNOLOGY

IMPACT OF EU REGIONAL POLICY ON THE DEVELOPMENT OF CROSS-BORDER COOPERATION OF AP VOJVODINA AND POSSIBILITIES OF USE OF THE PRE-ACCESSION ASSISTANCE

STATE OF AGRO-FOOD FOREIGN TRADE IN BOSNIA AND HERZEGOVINA

Review articles

THE ROLE OF DIGITAL MARKETING IN PROMOTION OF WINE FROMAP KOSOVO AND METOHIJA

FACTORS OF SUCCESS AND MOTIVATION OF RURAL ENTREPRENEURSHIP IN EASTERN SERBIA

VALUE RELEVANCE-EVIDENCE FROM FOOD INDUSTRY

INTERNATIONAL EXPERIENCES IN COOPERATIVE AUDIT AND LESSONS FOR SERBIA

LIMITATIONS AND OPPORTUNITIES FOR FUNDING AGRICULTURE AND RURAL DEVELOPMENT IN THE REPUBLIC OF SERBIA

THE POSSIBILITY OF USING DATA MINING IN THE RESEARCH OF AGRICULTURAL HOLDINGS

THE EFFECT OF CRUDE OIL PRICES FLUCTUATIONS ON THE AGRICULTURAL PRODUCERS` PERFORMANCE EFFICIENCY

CLUSTER DEVELOPMENT AND INNOVATIVE POTENTIAL IN SERBIAN AGRICULTURE

PERSPECTIVES OF INNOVATION IN SERBIAN FIRMS - EMPIRICAL EVIDENCE FROM AGRO-FOOD AND SOFTWARE INDUSTRY

THE EFFECT OF THE STRUCTURE OF MANAGEMENT AND EMPLOYEES ON GUESTS SATISFACTION OF RESTAURANT PRODUCTS AND SERVICES

TARGETING MARKETS FOR EXPORT OF MACEDONIAN WINES TO THE EU

RENEWABLE ENERGY RESOURCES IN AGRICULTURE: POTENTIAL AND LEGAL FRAMEWORK IN THE REPUBLIC OF SERBIA

AGRO-ECONOMIC DEVELOPMENT BASED ON THE ECONOMY OF KNOWLEDGE, BUSINESS AND SOCIAL SKILLS

FINANCIAL MANAGEMENT IN FOOD ENTERPRISES AND GLOBALIZATION OF ELECTRONIC BUSINESS IN SERBIA

TECHNICAL EFFECIENCY OF TEA PROCESSING UNITS IN IRAN

"BUY NATIONAL" CAMPAIGNS AND FOOD COUNTRY OF ORIGIN LABELING – EU LEGAL FRAMEWORK AND ITS RELEVANCE FOR SERBIA

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