FRUIT GROWING AND VITICULTURE FROM THE STANDPOINT OF FUTURE DEVELOPMENT OF SERBIA

Authors

  • Radojka Maleti?, PhD Faculty of Agriculture, Belgrade
  • Slobodan Cerani?, PhD Faculty of Agriculture, Belgrade

Keywords:

fruit growing and viticulture production, strategic development, EU

Abstract

The aim of the study was to analyze trends of intensivity of fruit growing and viticulture production in Serbia considered to be of major importance in agricultural production. Yield and production data in fruit and viticulture growing were analyzed for the period 1970-2005.

Positive agri-policy measures and systemic solutions at the Republic level may contribute to the spread of biodiversity of the productions (including processing capacities). Thus Serbia would rank high and may be expected to play the leading role in the production, processing and export of fruit and grapes both in the Balkans and Europe.

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References

1. Ceranić S., Maletić R., Janković N. (2001): Importance of fruit and viticulture production in the strategy of agricultural development in Serbia. 1st International symposium ″Food in the 21st centry″, Book of abstract, p.146- 147.
2. Малетић, Р. (2005): Статистика, Пољопривредни факултет, Земун.
3. Јанковић, Н (2000): Анализа кретања интензивности пољопривредне производње у зависности од производно-економских фактора. Mагистарска теза, Пољопривредни факултет, Нови Сад.
4. Статистички годишњак Србије за одговарајуће године, Републички завод за статистику, Београд.

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Published

2010-12-31

How to Cite

Maletić, R., & Ceranić, S. (2010). FRUIT GROWING AND VITICULTURE FROM THE STANDPOINT OF FUTURE DEVELOPMENT OF SERBIA. Ekonomika Poljoprivrede, 54(3), 333–344. Retrieved from https://ea.bg.ac.rs/index.php/EA/article/view/1280