Surveys were conducted in the Nisava and Toplica districts in Serbia during 2018. The medium-sized private sheep farm (A) in Držanovac in the Toplica District and the small private sheep farm (B) in Orljan, in the Nisava District are being investigated. The volume and technology of sheep genotype production for lamb production for sale on both farms was monitored and economic results analyzed. During the study period, it was found that on farm A there were 150 heads of Merino breed and on farm B 75 heads. Total profit on Farm A without incentives in crop production: wheat 1,215.0 EUR, maize 1329.7 EUR, barley 1314.60 EUR, triticale 1561,50 EUR and in livestock breeding for 150 heads EUR 16,920, of which 13,500 EUR in lamb production. Also total profit on Farm B in crop production: wheat EUR 2,853.0, corn EUR 1329.6 and livestock production, by 75 heads, EUR 8,460, of which EUR 6,750 in lamb production.


Download data is not yet available.


1.Archimede, H., Pellonde, P., Despois, P., Etienne, T., Alexandre, G. (2008). Growth performances and carcass traits of Ovin Martinik lambs fed various ratios of tropical forage to concentrate under intensive conditions. Small Rumin Res. 75, 162-70.

2. Catalan A., Hernandez A., Fraga L.M., Mireles E.J. (2018). Nongenetic effects on birth weight of MEVEZUG creole sheep in Guerrero, México. Cuban Journal of Agricultural Science, 52, 2,1-9.

3. Gbangboche A.B., Youssao A.K., Senou M., Adamou-Ndlaye M., Ahissou A., Farnir F., Michaux C., Abiola F.A., Leroy P.L (2006). Examination of non-genetic factors affecting the growth performance of djallonke sheep in soudanian zone at the Okpara breeding farm of Benin. Trop Anim Health Prod., 38(1):55-6.

4. Kegalj Andrijana, Krvavica Marina, Vrdoljak Marija, Ljubičić Iva, Dragaš Marijana, Marulić M. (2011). Current state and trends in production of sheep meat in EU and Croatia, Knin, Croatia.

5. Kukovic, S., Németh, T., Lengyel, A., Toldi, G., Jávor, A. (2013). The Effects Of Genotype And Fattening Technology On Meat Producton Characteristics. Lucrări Ştiinţifice-Seria Zootehnie, 59, 11-15.

6. Marina I. Selionova, Galina T. Bobryshova (2017). Sheep breeding economic, pluses and minuses Proceedings of the 11th International Symposium Modern Trends in Livestock Production, October 11-13, 2012, 79-89.

7. Matsushita, M.,Cruz-Martin, Jr A., Marques-Gomes, S.T., de Asis-Fonseca de Macedo, F., Visentainer, J.V., Evalazio de Souza, N. (2010). Influence of slaughter weight on the proximate composition and fatty acid profile of feedlotfattened lamb meat. Acta Scientiarum Technology, 32(3) 315-318.

8. Mellado J., Marin V., Reyes-Carrillo J.L., Mellado M., Gaytan L., De Santiago M. (2016). Effects of non-genetic factors on pre-weaning growth traits in Dorper sheep Managed Intensively In Central Mexico. Ecosistemas y Recursos Agropecuarios, 3(8):229-235.

9. Mičić, I., Rajić, Z., Živković, J., Orović, D., Mičić, M., Mičić, I., I., Mičić, I., M. (2017). Optimal flock structure of pig farm providing minimum costs, Ekonomika poljoprivrede, Vol. 64, No. 3.

10. Michich I., Cvijanovich D., Peshich V. (2018). Economics of Production of Lamb in Serbia, Russian State Agrarian University-MAA named after K.A. Timiryazev Proceedings of the International Scientific and Practical Conference, p. 126 -130. [in Russian: Mičić I., Cvijanović D., Pešić V. (2018). Экономика производства ягнятины в сербии, Россйский государственный аграрный университетМСХА имени К.А. Тимирязева Сборник трудов Международной научнопрактической конференции, p. 126 -130].

11. Momoh O.M., Rotimi E.A., Dim N.I. (2013). Breed effect and non-genetic factors affecting growth performance of sheep in a semi-arid region of Nigeria. Journal of Applied Biosciences, 67:5302 – 5307.

12. Saatchi, M., Miraei-Astiani, S.R., Zare Shahneh, A. (2010). Comparison of Growth and feed-lot traits in Kordi crossbred and purebred lambs (crossbreeding between some Iranian fat-tailed breed) Department of Animal Science Faculty of Agriculture University of Tehran.

13. Rahimi S.M., Rafat S.A., Jafari S. (2014). Effects of environmental factors on growth traits in Makuie sheep. Biotechnology in Animal Husbandry 30 (2), 185192. 14. Ripoll G., Joy Margalida, Panea B. (2018). Consumer Perception of the Quality of Lamb and Lamb Confit, Journal Foods. no. 7.

15. Siddalingamurthy. H. K ., Manju, G.U., Roopa Devi. Y.S., Manjunatha. S. S., Sreesujatha. R. M. (2017). Non-genetic factors affecting birth and weaning weight in Mandya sheep. Int. J. Adv. Res., 5(4), 345348.

16. Simeonov M.S., Harmon D., Nedelkov K.V. (2015). Non-genetic factors affecting birth weight in the lambs of Blackheads Pleven breed. J. Anim. Sci. Adv., 5(3): 1208-1217.

17. Tohidi R., Javanmard A., Shamsabadi V. (2016). Analysis of the nongenetic factors affecting the growth traits of Balouchi sheep. J. Bio. Env. Sci., 8, 6, 67-73.

18. Zapletal, D., Kuchtik, J., Dobes, I. (2010). The effect of genotype on the chemical and fatty acid composition of the Quadriceps femoris muscle in extensively fattened lambs. Archiev Tierzucht, 5, 589-599.

19. Zaharia, R., Pascal, C., Zaharia, N., Albu, A., Radu-Rusu, R.M. (2013). The Influence Of The Growth System On Dressing Percentage And The Meat Quality Obtained From Turcana Lambs Bred In Montain Area In North-East Of Romania. Lucrări Ştiinţifice-Seria Zootehnie, 59,193-198.

20. Yusup A.Yuldashbaev, Maria I. Dongak, Ksenia A. Kulikova, Elena V. Pakhomova, Zhaziraim M. Abenova, Salbak O. Chylbakool, Milan P. Petrovic (2017). The modern state of sheep breeding in russia, Proceedings of the 11th International Symposium Modern Trends in Livestock Production October 11-13, 201, p. 71- 78.
How to Cite
MIČIĆ, Ivan Dobrivoje; RAJIĆ, Zoran; HALILAGIĆ, Ahmet. STRATEGY OF ORGANIZATIONAL-TECHNOLOGICAL SOLUTIONS ON PRODUCTION OF LAMB FOR SALE IN FARMS CONDITIONS. Economics of Agriculture, [S.l.], v. 67, n. 1, p. 125-139, mar. 2020. ISSN 2334-8453. Available at: <>. Date accessed: 19 sep. 2020. doi:
Original scientific papers