ENHANCING AGRICULTURAL PROGRESS VIA SUSTAINABLE PRODUCTION AND CONSUMPTION

Authors

  • Bianca-Florentina Nistoroiu PhD Candidate, Bucharest University of Economic Studies, Doctoral School Economics II, Bucharest, Romania https://orcid.org/0009-0001-7047-7459
  • Donatella Privitera University of Catania, Via Biblioteca 4, Catania, Italy https://orcid.org/0000-0002-1290-5451
  • Ștefan Laurențiu Prahoveanu PhD Candidate, School of Advanced Studies of the Romanian Academy, Romanian Academy House, Bucharest
  • Mustafa Latif Emek Institute of Economic Development and Social Research, Ankara, Turkey https://orcid.org/0000-0002-7079-9781
  • Ovidiu Condeianu PhD Candidate, School of Advanced Studies of the Romanian Academy, Romanian Academy House, Bucharest, Romania https://orcid.org/0009-0007-3830-1887

DOI:

https://doi.org/10.59267/ekoPolj2403973F

Keywords:

Agricultural progress, Sustainable production, Food security, Environmental conservation

Abstract

The paper’s main aim is to discuss the importance of reducing environmental impact, conserving biodiversity, and addressing socio-economic concerns within the context of agriculture. The research methodology involves a comprehensive review of existing literature, and data analysis to address the following research questions: By emphasizing the interdependence of ecological, social, and economic factors, the paper provides insights into holistic approaches to sustainable agriculture. The paper contributes to the field by offering practical recommendations and policy implications for policymakers, practitioners, and stakeholders involved in agriculture. It highlights the importance of collaborative efforts among various stakeholders to foster innovation, promote knowledge sharing, and drive systemic change towards a more sustainable food system. Through its interdisciplinary approach, the paper bridges gaps in understanding and offers pathways for achieving agricultural progress while safeguarding the environment and ensuring food security for future generations.

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References

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Published

2024-10-04

How to Cite

Nistoroiu, B.-F., Privitera, D., Prahoveanu, Ștefan L. ., Emek, M. L. ., & Condeianu, O. . (2024). ENHANCING AGRICULTURAL PROGRESS VIA SUSTAINABLE PRODUCTION AND CONSUMPTION. Ekonomika Poljoprivrede, 71(3), 973–985. https://doi.org/10.59267/ekoPolj2403973F

Issue

Section

Original scientific papers