THE ASSOCIATIONS OF AGRICULTURAL PRODUCERS FOR SALE OF AGRICULTURAL PRODUCTS

Authors

  • Nicolae Istudor Academy of Economic Studies, Bucharest

Keywords:

accession, competitiveness, quality, agricultural food products, agricultural producer, association, cooperation, market, objective, performances

Abstract

Romanias EU accession will be completed, most probably, in the year 2007, this being more a political action, than an economical one. Still, the accession of Romanias economy to EUs competitive economy will be very difficult (especially the agriculture and food industry). One of the present problems for the agricultural food industry is the production of qualitative uniform products, in quantities large enough to satisfy the demand of 450 million consumers. Thus, establishing associative forms in the production and commercialization of agricultural food products can contribute to the increase in competitiveness of Romanian products on the European market.

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References

1. Istudor, N., Models of agro-food markets organization – vegetables and fruits example, Editura Economica Publisher House, Bucharest, 2000
2. Istudor, N., Ion, Raluca, Mitroi, M., Logistics of agro-food companies. Applications, Academy of Economic Studies, Publisher House, Bucharest, 2006
3. Manole, V., Istudor, N., Boboc, D., Ion, Raluca, Agro-food chains, Academy of Economic Studies, Publisher House, Bucharest, 2005
4. ***, dates provided by the Romanian Ministry of Agriculture, Forestry and Rural Development

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Published

2006-12-31

How to Cite

Istudor, N. (2006). THE ASSOCIATIONS OF AGRICULTURAL PRODUCERS FOR SALE OF AGRICULTURAL PRODUCTS. Economics of Agriculture, 53(4), 999–1011. Retrieved from https://ea.bg.ac.rs/index.php/EA/article/view/1414

Issue

Vol. 53 No. 4 (2006): ECONOMICS OF AGRICULTURE

Section

Original scientific papers