THE IMPACT OF RELEVANT FACTORS ON WHEAT SUPPLY AND DEMAND IN THE REPUBLIC OF SERBIA

Authors

  • Svetlana Ignjatijevi?, PhD University Business Academy in Novi Sad, Faculty of Economics and Engineering Management in Novi Sad
  • Miroslav ?avlin, PhD University Business Academy in Novi Sad, Faculty of Economics and Engineering Management in Novi Sad
  • Miralem Jahi?, PhD BH Telecom dd, Sarajevo

DOI:

https://doi.org/10.5937/ekoPolj1801143I

Keywords:

supply, demand, export, wheat, wheat balances analysis, correlation dependence.

Abstract

The aim of the study is to conduct the wheat balances analysis, to research the supply and demand in the domestic market, and to examine the partial impact of the relevant factors on the supply and demand. The the research results of wheat production and trade flows can contribute to the increase of supply and to the structural changes in production, the strengthening of competitiveness, the increase of trade exchange, improvement in production and processing, new investments, higher employment rate, and so on. The methods used in the research are the wheat balances analysis, the functional and correlation analysis (the functional correlation analysis), the variance analysis, T-test, as well as other general methods. The results of the wheat production and consumption balances analysis indicate the existence of surplus and potential for export of an average of 805.29 thousand tons with a trend of increase after 2013. The impact of production, initial stocks, imports, and purchase prices on wheat supply is high (R = 0.99). The impact of consumption, sales prices, income, exports, and final stocks on wheat demand is high (R = 0.95). By analyzing the correlation coefficient of wheat production and supply, a coefficient of 0.96 was obtained, while for the wheat consumption and demand the obtained coefficient was 0.82, which indicates high correlation dependence. In the period 2000-2016, the export of wheat was increased 8.7 times along with the increase in price per kg and the total export value.

Downloads

Download data is not yet available.

References

1.Arsić, S., Kljajić, N., & Jovanović, M. (2015). Korišćenje poljoprivrednog zemljišta kao osnovnog kapaciteta za proizvodnju kukuruza i pšenice u Srbiji i zemljama bivše Jugoslavije. Ekonomika, 61(2), 103-116.
2. Čavlin, M. (2015). Strateška analiza perfomansi preduzeća iz trgovine farmaceutskim proizvodima u Republici Srbiji primenom integrisanog sistema pokazatelja, Megaterend revija, 1, 237-256.
3. Dinu, D. M. (2016). Supply chain performance within agri-food sector. Ekonomika poljoprivrede, 63(3), 919-928.
4. Djuric, D., Ristic, J., Djuric, D., Vujanic, I. (2017). Export of Agricultural and Food Products in the Function of Economic Growth of Republic of Serbia, Economics of Agriculture, 64 (3); 887-900.
5. Đorđević, D. (2006). Mikroekonomija – savremeni pristup, Privredna akademija, Spoljnotrgovinski fakultet, Novi Sad.
6. Đorović, M., Tomin, A. (2010). Tržište i promet poljoprivrednih proizvoda, Poljoprivredni fakultet, Beograd.
7. FAOSTAT (accessed: 28.10.2017) - www.faostat.fao.org
8. Haile, M. G., Wossen, T., Tesfaye, K., & von Braun, J. (2017). Impact of climate change, weather extremes, and price risk on global food supply. Economics of Disasters and Climate Change, 1(1), 55-75.
9. Kiš, T. i sar. (2005). Kvantitativni metodi u ekonomiji, Subotica, Ekonomski fakultet.
10. Marković, J., Prodanović, R., Mutibarić, J. (2013). Proizvodnja i promet pšenice u Srbiji. Ekonomika, 59 (2), 92-100.
11. Munćan, M. (2016). Uticaj mineralne ishrane i atmosferskih padavina na prinos ratarskih useva porodičnih gazdinstava. Ekonomika poljoprivrede, 63(3), 817-833.
12. Mutavdžić, B., Novković, N., Vukelić, N., & Novaković, T. (2017). Mesečna kolebanja cena zrna u Srbiji. Journal on Processing and Energy in Agriculture, 21(3), 181-184.
13. Pejanović, R. (2007). Uvod u mikroekonomiju, Novi Sad, Poljoprivredni fakultet.
14. Pejanović, R., Cvijanović, D., Nikolić, M., Tica, N. (2006). Kretanja na tržištu pšenice i brašna u svetu i Srbiji i Crnoj Gori, Naučni institut za ratarstvo i povrtarstvo Novi Sad, "Zbornik radova", Sveska 42.
15. Puškarić, A., Cvijanović, D., Arsenijević Ž. (2009). Izvoz kao faktor podsticanja proizvodnje ratarskih proizvoda, Zbornik naučnih radova, Institut za ekonomiku poljoprivrede, Beograd, Vol. 15, br. 1-2.
16. Raičević, V., Ignjatijević, S., & Matijašević, J. (2012). Economic and legal determinants of export competitiveness of the food industry of Serbia. Industrija, 40(1), 201-226.
17. Republički zavod za statistiku Srbije (accessed: 28.10.2017) - www.stat.gov.rs
18. Savić, L., Bošković, G., & Mićić, V. (2016). Agroindustrija Srbije - potencijali i perspektive. Ekonomika poljoprivrede, 63(1), 107-122.
19. Smith, S. (2017). Wheat. Agricultural Commodities, 7(3), 27.
20. Tadesse, W. (2017). Improving wheat production in the CWANA region. Burleigh Dodds Science Publishing Ltd.
21. UN Comtrade Database (accessed: 14.10.2017) - http://comtrade.un.org
22. Vlahović, B. (2003). Tržište poljoprivredno - prehrambenih proizvoda, specijalni deo – knjiga II, Poljoprivredni fakultet, Novi Sad.

Downloads

Published

2018-01-20

How to Cite

Ignjatijević, S., Čavlin, M., & Jahić, M. (2018). THE IMPACT OF RELEVANT FACTORS ON WHEAT SUPPLY AND DEMAND IN THE REPUBLIC OF SERBIA. Economics of Agriculture, 65(1), 143–156. https://doi.org/10.5937/ekoPolj1801143I

Issue

Section

Original scientific papers

Most read articles by the same author(s)

1 2 > >>