ENTREPRENEURIAL ELEMENTS IN RURAL TOURISM - FINDINGS FROM PLS-SEM

Authors

  • Ljiljana Šobić University of Kragujevac, Faculty of EconomicsPhD student, University of Kragujevac, Faculty of Economics, Liceja Knezevine Srbije 3 st., 34000 Kragujevac, Serbia https://orcid.org/0000-0002-8219-1618
  • Nikola Bošković University of Kragujevac, Faculty of Economics, Liceja Knezevine Srbije 3 st., 34000 Kragujevac, Serbia https://orcid.org/0000-0003-2105-6196
  • Danijela Pantović University of Kragujevac, Faculty of Hotel Management and Tourism in Vrnjačka Banja, Vojvođanska st., 36210 Vrnjačka Banja, Serbia https://orcid.org/0000-0001-8605-8614

DOI:

https://doi.org/10.59267/ekoPolj2302521S

Keywords:

rural tourism areas, innovations, proactivity, risk-tasking, entrepreneurship

Abstract

The aim of this paper is to determine the interrelationship between innovation, proactivity and risk-taking, as a dimension of entrepreneurial orientation and their connection with relational capital, in order to indicate the entrepreneurial behavior that gives the best results for the development of sustainable rural tourism. The research was conducted on the basis of questionnaires collected on the territory of the Republic of Serbia during the year 2022. The data were analyzed using the PLS-SEM method. The results show a positive relationship between proactivity and innovation, between relational capital and innovation, and proactivity and relational capital, while a positive relationship between risktaking and innovation and risk-taking and relational capital was not confirmed. Results provide important elements for making decisions about innovation and competitiveness of rural tourism destinations.

Downloads

Download data is not yet available.

Author Biographies

Ljiljana Šobić, University of Kragujevac, Faculty of EconomicsPhD student, University of Kragujevac, Faculty of Economics, Liceja Knezevine Srbije 3 st., 34000 Kragujevac, Serbia

 

 

Nikola Bošković, University of Kragujevac, Faculty of Economics, Liceja Knezevine Srbije 3 st., 34000 Kragujevac, Serbia

 

 

Danijela Pantović, University of Kragujevac, Faculty of Hotel Management and Tourism in Vrnjačka Banja, Vojvođanska st., 36210 Vrnjačka Banja, Serbia

 

 

References

Amir, A. F., Abdghapar, A., Jamal, S. A. & Ahmad, K. N. (2015). Sustainable tourism development: A study on community resilience for rural tourism in Malaysia. Procedia-social and behavioral sciences, 168: 116-122, doi: 10.1016/j. sbspro.2014.10.217

Andersson, T., Carlsen, J. & Getz, D. (2002). Family business goals in the tourism and hospitality sector: Case studies and cross-case analysis from Australia, Canada, and Sweden. Family Business Review, 15(2): 89-106, doi: 10.1111/j.1741- 6248.2002.00089.x

Aslanova, D. (2019). International experience of agro-eco tourism development. American Journal of Economics and Business Management, 2(1): 94-100, doi: 10.31150/ajebm.Vol2.Iss1.52

Bagozzi, R. P. & Yi, Y. (1988). On the evaluation of structural equation models. Journal of the Academy of Marketing Science, 16(1): 74–94.

Baird, I. S. & Thomas, H. (1985). Toward a contingency model of strategic risk taking. Academy of Management Review, 10: 230-243.

Bredvold, R. & Skålén, P., (2016). Lifestyle entrepreneurs and their identity construction: A study of the tourism industry. Tourism Management, 56: 96–105, doi: 10.1016/j.tourman.2016.03.023

Braga, V., Correia, A., Braga, A. & Lemos, S. (2017). The innovation and internationalisation processes of family businesses. Review of International Business and Strategy, 27(2): 231-247, doi: 10.1108/RIBS-01-2017-0005

deFreitas Coelho, M., de Sevilha Gosling, M. & de Almeida, A. S. A. (2018). Tourism experiences: Core processes of memorable trips. Journal of Hospitality and Tourism Management, 37: 11-22, doi: 10.1016/j.jhtm.2018.08.004

Cirillo, А.,Pennacchio, L., Carillo, M.R. & Romano, M. (2021). The antecedents of entrepreneurial risk-taking in private family firms: CEO seasons and contingency factors. Small Business Economics, 56 (1): 1571-1590, doi: 10.1007/s11187-019- 00279-x

Corrêa, V. S., Queiroz, M. M. & Shigaki, H. B. (2021). Social capital and individual entrepreneurial orientation: innovativeness, proactivity, and risk-taking in an emerging economy. Benchmarking: An International Journal, doi: 10.1108/ bij-11-2020-0602

Cooper, C. (2015). Managing tourism knowledge. Tourism Recreation Research, 40(1): 107–119, doi: 10.1080/02508281.2015.1006418.

Cunha, C., Kastenholz, E. & Carneiro, M. J. (2020). Entrepreneurs in rural tourism: Do lifestyle motivations contribute to management practices that enhance sustainable entrepreneurial ecosystems? Journal of hospitality and tourism management, 44: 215-226, doi: 10.1016/j.jhtm.2020.06.007

Čavlek, N., Matečić, O. & Hodak, D. (2010). Drivers of innovations in tourism: some theoretical , and practical aspects. ActaTuristica, 22(2), Faculty of Economics, University of Zagreb, Zagreb, Croatia: 2-13.

Dašić, D., Živković, D. & Vujić, T. (2020). Rural tourism in development function of rural areas in Serbia. Ekonomika poljoprivrede, 67(3): 719-733, doi: 10.5937/ekoPolj2003719D.

De massis, A., Chirico, F., Kotlar, J. & Naldi, L. (2014). The Temporal Evolution of Proactiveness in Family Firms: The horizontal S-Curve Hypothesis. Family Business Review XX(X): 1-16, doi: 10.1177/0894486513506114.

Dias, Á. & Silva, G. M. (2021). Lifestyle entrepreneurship and innovation in rural areas: The case of tourism entrepreneurs. Journal of Small Business Strategy, 31(4): 40-49, doi: 10.53703/001c29474.

Dimitrijević, M., Ristić, L. & Bošković, N. (2022). Rural tourism as a driver of the economic and rural development in the Republic of Serbia. Hotel and Tourism Management, 10(1), 79–90. https://doi.org/10.5937/menhottur2201079D

Dujmovic, M. (2015). Postmodern society and tourism. In 3rd International Scientific Conference Tourism in Southern and Eastern Europe, doi: 10.17265/2328- 2169/2015.10.003

Edensor, T. (2001). Performing tourism, staging tourism: (Re) producing tourist space and practice.Tourist studies,1(1): 59-81, doi: 10.1177/146879760100100104.

Farahani, H., Bayazidi, S., Jahansoozi, M. & Milan, A.B. (2021). Evaluation of barriers to tourism entrepreneurship development in rural areas (Case Study: Tourism Target Villages - Chaldoran County, Iran). Journal of Research and Rural Planning, 10(1): 25-42, doi: 10.22067/JRRP.V10I1.80721.

Gao, J. & Wu, B. (2017). Revitalizing traditional villages through rural tourism: A case study of Yuanjia Village, Shaanxi Province, China. Tourism management, 63: 223-233, doi: 10.1016/j.tourman.2017.04.003.

Gim, T. H. T. (2018). Tourist satisfaction, image, and loyalty from an interregional perspective: An analysis of neighboring areas with distinct characteristics. Sustainability, 10(4): 1283, doi:10.3390/su10041283.

Hjalager, A. M. (2010). A review of innovation research in tourism, Tourism management, 31(1): 1-12, doi: 10.1016/j.tourman.2009.08.012.

HJALAGER, А. (2015). 100 Innovations That Transformed Tourism, Journal of Travel Research, 54(1): 3-21, doi: 10.1177/0047287513516390.

Ivanović-Đukić, M., Rađenović, T. & Veselinović, N. (2022). Impact of Entrepreneurship on Sustainable Development in Emerging Markets under the Conditions of COVID-19. PROBLEMY EKOROZWOJU, 17(2): 47-58, doi: 10.35784/pe.2022.2.06.

Jiang, Y., Ritchie, B. W. & Verreynne, M. L. (2019). Building tourism organizational resilience to crises and disasters: A dynamic capabilities view. International Journal of Tourism Research, 21(6): 882-900, doi: 10.1002/jtr.2312.

KalE, P., Singh, H. & Perlmutter, H. (2000). Learning and protection of proprietary assets in strategic alliances: Building relational capital, Strategic Management Journal, 21(3): 217–237, doi: 10.1016/S0263-2373(03)00073-2.

Kallmuenzer, A. &Petters, M. (2018). Entrepreneurial behaviour, firm size and financial performance: the case of rural tourism family firms. Tourism Recreation Research, 43(1): 2-14, doi: 10.1080/02508281.2017.1357782

Lakićević. M., Pantović, D. & Fedajev, A. (2021). Investigating Factors of Customer Loyalty Formation for Wellness Spa. Management: Journal Of Sustainable Business And Management Solutions In Emerging Economies, doi: 10.7595/management.fon.2021.0031.

Liat, C.B., Nikhashemi, S.R. & Dent, M.M. (2020). The chain effects of service innovation components on the building blocks of tourism destination loyalty: the moderating role of religiosity. Journal of Islamic Marketing, doi: 10.1108/JIMA- 02-2020-0061

Lee, Т. & Chu, W. (2017). The relationship between entrepreneurial orientation and firm performance: Influence of family governance, Journal of Family Business Strategy, 8 (4): 213-223, doi: 10.1016/j.jfbs.2017.09.002.

Lordkipanidze, M., Brezet, H. & Backman, M. (2005). The entrepreneurship factor in sustainable tourism development, Journal of cleaner production, 13(8): 787-798, doi: 10.1016/j.jclepro.2004.02.043.

Lumpkin, G.T. & Dess, M. (2008). Clarifying the Entrepreneurial Orientation Construct and Linking It to Performance, The Academy of Management Review, 21 (1): 135-172, doi: 10.5465/amr.1996.9602161568.

Milojević, S. & Pavlović, N. (2017). Entrepreneurial spirit of rural tourism of the Pomoravlje Distric, Central Serbia, 63 (1): 63-72, doi: 10.5937/ ekonomika1701063M.

Milošević, S., Perić, D., Škrbić, I., 2021, How do residents assess the social impact of tourism?. Hotel and Tourism Management, 9(1): 103–119, DOI: https://doi. org/10.5937/menhottur2101103M.

Melović, M. (2022). Agritourism in Montenegro – Empirical research in the function of strategic development. Hotel and Tourism Management, 10(1), 9–24. https://doi.org/10.5937/menhottur2201009M

Nordqvist L., Naldi, M., Hellerstedt, J. (2007). Entrepreneurial Orientation, Risk Taking and Performance in Family Firms, Family business review, XX (1): 33-43, doi: 10.1111/j.1741-6248.2007.00082.x.

Omerzel, D.G. & Čivre, Ž. (2015). The behaviour of tourism firms in the area of innovativeness, Economic Research, 28 (1): 312-330, doi: 10.1080/1331677X.2015.1043778.

Ognjanović, Ј. (2016). Intellectual capital-characteristics and significance in the service sector. Economics, 62 (3): 159-172.

Opute, A. P., Irene, B. O. & Iwu, C. G. (2020). Tourism Service and Digital Technologies: A Value Creation Perspective. African Journal of Hospitality, Tourism and Leisure, 9(2): 1-18.

Paolini, P., Modaffari, G., Paolini, N. & Ricci, F. (2021). The strategic role of intellectual capital components in agri-food firms. British Food Journal, 124 (5): 1430-1452, doi: 10.1108/BFJ-01-2021-0061/full/html

Pencarelli, T. (2020). The digital revolution in the travel and tourism industry, Information Technology & Tourism, 22(3): 455-476, doi: 10.1007/ s40558-019-00160-3.

Pikkemaat, B., Peters, M. & Chan, C. S. (2018). Needs, drivers and barriers of innovation: The case of an alpine community-model destination. Tourism management perspectives, 25: 53-63, doi: 10.1016/J.TMP.2017.11.004.

Polukhina, A., Sheresheva, M., Efremova, M., Suranova, O., Agalakova, O. & Antonov-ovseenko, A. (2021). The concept of sustainable rural tourism development in the face of COVID-19 crisis: Evidence from Russia, Journal of Risk and Financial Management, 14(1): 38, doi: 10.3390/jrfm14010038.

Rauch, A., Wiklund, J., Lumpkin, G. T. & Frese, M. (2009). Entrepreneurial orientation and business performance: An assessment of past research and suggestions for the future, Entrepreneurship Theory and Practice, 33(3): 761–787, doi: 10.1111/j.1540-6520.2009.00308.x.

Ribarić, R. (2015). Drivers of innovation in sustainable tourism development – the conept and case of Istria destination. ToSEE – Tourism in Southern and Eastern Europe, 3: 325-339.

Short, Ј., Payne, G., Brigham, K. & Lumpkim, G. (2009), Family firms and Entrepreneurial Orientation in Publicly Traded Firms a comparative analysis of the S&P 500. Family Business Review, 22 (1), 9-24, doi: 10.1177/0894486508327823.

Sobczyk, W. (2014). Sustainable development of rural areas, Problemy ekorozwoju– problems of sustainable development, 9(1): 119-126.

Song, H., Li, G., Witt, S. & Fei, B. (2010). Tourism Demand Modelling and Forecasting: How Should Demand Be Measured? Tourism Economics, 16 (1): 63- 81, doi: 10.5367/000000010790872213.

Stefanović, V. (2017). Tourist needs as a determinant of tourism development, Ekonomski signali, 12(1): 13-29, doi: 10.5937/ekonsig1701013S

Vujko, A., Petrović, M. D., Dragosavac, M. & Gajić, T. (2016). Differences and similarities among rural tourism in Slovenia and Serbia–perceptions of the local tourism workers. Economics of Agriculture, 63(4): 1459-1469, doi: 10.5937/ekoPolj1604459V

Zehir, C., Can, E. & Karaboga, T. (2015). Linking entrepreneurial orientation to firm performance: the role of differentiation strategy and innovation performance, 4th International Conference on Leadership, Technology, Innovation and Business Management: 357-367, doi: 10.1016/j.sbspro.2015.11.381.

Zellweger, T. & Sieger, P. (2012). Entrepreneurial Orientation in Long-Lived Family Firms. Small Business Economics, 38 (1): 67-84, doi: 10.1007/s11187- 010-9267-6

Weiermair, K. (2003). Product improvement or innovation: what is the key to success in tourism? Innovation and Growth in Tourism, OECD Conference in Lugano, Switzerland: 1-11.

Downloads

Published

2023-06-19

How to Cite

Ljiljana Šobić, Bošković, N. ., & Danijela Pantović. (2023). ENTREPRENEURIAL ELEMENTS IN RURAL TOURISM - FINDINGS FROM PLS-SEM . Economics of Agriculture, 70(2), 521–535. https://doi.org/10.59267/ekoPolj2302521S

Issue

Section

Original scientific papers