ECONOMIC CHARACTERISTICS OF GRAPE PRODUCTION IN SOUTH BANAT
DOI:
https://doi.org/10.5937/ekoPolj1604187MKeywords:
grape production, vine, viticulture, economic characteristics, the Republic of Serbia.Abstract
Wine production in Serbia has a long tradition. Serbia has great potentials for the production of grape and wine, but they are at a low level of utilization. Grape production in Serbia takes place on only 25,000 ha with an average annual production of 285,571 t of grapes with variations according to year. The vineyards and wine production are in a signifcant decline, while the main bearers of production are small family householdes or individual producers. The research presented in this paper is the economic characteristics of grapes production in the region of South Banat, Vršac wine-growing region, which occupies 81.2% of the total vineyard area in this part of AP Vojvodina.
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References
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3. Di Vita, G., D`Amico, M. (2013): Origin designation and proftability for small wine grape growers: evidence from a comparative study, Ekonomika poljoprivrede, vol. 60., no. 1, pp. 7-24.
4. FAO (2015): FAO Statistical Yearbook 2014, http://www.fao.org/3/a-i3621e.pdf, accession date 21.05.2016.
5. FAO (2009): Grapes, Wine, agribusiness handbook, http://www.fao.org/docrep/012/al176e/al176e.pdf, accession date 21.05.2016.
6. Hambalkov, M. (2006): The factors of competitiveness and the quantifcation of their impact on the export effciency of grape and wine in the Slovac Republic, Agric.Econ. – Czech, vol. 52, no. 8, pp. 389-394.
7. Ivanović, M., Bojnec, Š., Kolega, A. (2005): Competitiveness of Wine Production: The Case of Bosnia and Herzegovina, Die Bodenkulture, vol. 56, no. 4, pp. 219-229.
8. Jakšić, D., Ivanišević, D., Đokić, V., Brbaklija Tepavac, M. (2012): Vinski Atlas, Popis poljoprivrede 2012, Republički zavod za statistiku, Beograd.
9. Marko, J., Jovanović, M, Tica, N. (1998): Kalkulacije u poljoprivredi, Poljoprivredni fakultet, Novi Sad.
10. Milić, D. (2015): Metodi vrednovanja poljoprivrednog zemljišta, doktorska disertacija, Poljoprivredni fakultet, Novi Sad.
11. Overton, J., Murray, W.E. (2016): Investing in place: articulations and congregations of capital in the wine industry, The Geographical Journal, vol. 182, no. 1, pp. 49-58.
12. Petrović, J., Krstić, B., Stanišić, T. (2015):Analiza proizvodnih potencijala i konkurentske pozicije Srbije na međunarodnom tržištu vina, Ekonomika poljoprivrede, vol. 62, no. 3, pp. 813-829.
13. Pike, W., Melewar, T.C. (2006): The demise of independent wine production in France: a marketing challenge?, International Journal of Wine Marketing, vol.18, no. 3, pp. 183-203.
14. Pivac, T., Romelić, J. Košić, K. (2009): Ocena potencijala za razvoj vinskog turizma u Vojvodini, Zbornik radova Geografskog fakulteta, vol. LVII, pp. 215-229.
15. Remaud, H., Couderc, J.P. (2006): Wine Business Practices: A New Versus Old Wine World Perspective, Agribusiness, vol. 22, no. 3, pp. 405-416.
16. Sgroi, F., Trapani, A.M., Testa, R., Tudisca, S. (2014): Strategy to increase the farm competiveness, American Journal of Agricultural and Biological Sciences, vol.9, no. 3, pp. 394-400.
17. Sredojević, Z., Svirčev, B., Peco, E. (2015): Rentabilnost ulaganja u podizanje i eksploataciju zasada vinograda kao izazov za investitore, Agroekonomika, Poljoprivredni fakultet u Novom Sadu, vol.44, no.68, pp. 89-102.
18. Statistical Offce of the Republic of Serbia: www.stat.gov.rs, accession date 13.05.2016.
19. Vlahović, B., Potrebić, V., Jeločnik, M. (2012): Preferences of wine consumers on Serbian market, Economics of Agriculture, vol. 59, no. 1, pp. 37-49.
20. Winery Nedin: www.vinarijanedin.rs, accession date 17.05.2016.
21. Wittwer, G., Berger, N., Anderson, K. (2003): A model of the worlds wine markets, Economic Modelling, Elsevier, no.20, pp.487-506.
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Published
2016-12-31
How to Cite
Milić, D., Glavaš – Trbić, D., Tomaš – Simin, M., Janković, D., & Zekić, V. (2016). ECONOMIC CHARACTERISTICS OF GRAPE PRODUCTION IN SOUTH BANAT. Ekonomika Poljoprivrede, 63(4), 1187–1203. https://doi.org/10.5937/ekoPolj1604187M
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Original scientific papers
