THE MODEL FOR LOGISTIC FOOD CHAIN МANAGEMENT

Authors

  • ?iljojko ??noševi?, MSc Military Medical Academy, Belgrade
  • Nebojša Novkovi?, PhD Faculty of Agriculture, Novi Sad
  • Dragan ??šanovi?, PhD Faculty of Sciences, Novi Sad

Keywords:

logistic, food chain, model, management

Abstract

In this paper, based on results of system analysis of matherial and informational flows in food preparation and distribution, created model for logistic management. The main objective of Model is optimal plan of food chain in the Serbian army. Model has been tested in VMA (Army Medical Academy) in Belgrade

By solving the mathematical model of linear programing, as the instrument of logistic management, it is defined optimal organization of preparing and distribution of food. Also, yearly, sezonal and monthly structure of meals is planned.

That plans had to satisfy needs of users, and to have a minimal total cost.

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References

1. Новковић, Н., Родић Весна (1996): Модел за оптимирање ефикасности логичких ланаца у производњи хране, Зборник радова "Трошкови производње и економски положај пољопривреде Југославије", Бања Врујци.
2. Новковић, Н., Церанић, С., Ранковић, Р. (2001): Логистички менаџмент у моделирању снабдевања и дистрибуције производа, Стратегијски менаџмент, бр. 4, Суботица
3. Ранковић, Р. (2000): Модел за управљање логистиком у пословном систему за припрему и дистрибуцију хране. Магистарски рад, Пољопривредни факултет Нови Сад.
4. Пушичић, Д. (2003): Логистички модел за планирање организације транспорта, магистарска теза, Пољопривредни факултет, Нови Сад
5. Somogyi, S. (1996): Dificulties of Logistic in the processes of integration of the food production, XXXVIII. Gergihon napok, Keszthely, Hungary

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Published

2010-12-31

How to Cite

Јаnošević М., Novković, N., & Теšanović D. (2010). THE MODEL FOR LOGISTIC FOOD CHAIN МANAGEMENT. Ekonomika Poljoprivrede, 57(4), 625–635. Retrieved from https://ea.bg.ac.rs/index.php/EA/article/view/1101

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Section

Professional paper

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