RENEWABLE ENERGY SOURCES AND AGRICULTURE

Authors

  • Veljko Radojevi?, PhD Kherson State Agricultural University, Ukraine
  • Dragoljub Daki?, PhD Institute Science "Vinca", Belgrade
  • Miloš Teši?, PhD Faculty of Technical Science, Novi Sad
  • Goran Škatari?, MSc Advisor, UO "Plodovi Crne Gore", AD, Podgorica
  • Dragan Luka?, MSc Regional Chamber of Commerce, Novi Sad

Keywords:

renewable sources of energy, biomass, ecological principles

Abstract

Renewable sources of energy consider: energy made from biomass, solar energy, hydro and geothermal energy, as well as wind energy. The paper indicates energy consumption from renewable sources with focus on biomass, where substitution is the biggest possible.

Avoiding atmosphere contamination with greenhouse gases is biomass advantage in comparison to fossil fuels.

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References

1. Дакић, Д. и сарадници (2008): The use of biomasses as a primary source of energy in the Adriatic Basin countries, Биом–Адриа пројекат, Институт Винча, Београд.
2. Радојевић, В., Тешић, М., Лукач, Д. (2008): Биомаса као обновљиви еколошки извор енергије, поглавље у књизи Органска пољопривреда I и II, Институт за ратарство и повртарство, Нови Сад.

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Published

2009-03-31

How to Cite

Radojević, V., Dakić, D., Tešić, M., Škatarić, G., & Lukač, D. (2009). RENEWABLE ENERGY SOURCES AND AGRICULTURE. Economics of Agriculture, 56(Thematic i), 57–64. Retrieved from https://ea.bg.ac.rs/index.php/EA/article/view/1156

Issue

Vol. 56 No. Thematic i (2009): ECONOMICS OF AGRICULTURE

Section

Session I

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