Savić, Ljubodrag, Gorica Bošković, and Vladimir Mićić. “ASSUMPTIONS AND POSSIBILITIES OF THE DEVELOPMENT OF THE SERBIAN FOOD INDUSTRY”. Economics of Agriculture 59, no. 4 (December 31, 2012): 753–767. Accessed May 6, 2024. https://ea.bg.ac.rs/index.php/EA/article/view/544.