Iwacewicz Orlowska, Anna. “PROTECTED AREAS – CHANCE OR BARRIER FOR FOOD QUALITY IN CASE OF AGRICULTURE IN POLAND”. Ekonomika poljoprivrede 61, no. 1 (January 31, 2014): 115–126. Accessed November 21, 2024. https://ea.bg.ac.rs/index.php/EA/article/view/401.