BLEŠIĆ, I.; POPOV-RALJIĆ, J.; PIVAC, T.; IVKOV, M. FACTORS INFLUENCING STUDENTS CHOICE OF FAST FOOD RESTAURANTS. Economics of Agriculture, [S. l.], v. 65, n. 1, p. 257–268, 2018. DOI: 10.5937/ekoPolj1801257B. Disponível em: https://ea.bg.ac.rs/index.php/EA/article/view/20. Acesso em: 3 may. 2024.