ĆURČIĆ, N.; MILETIĆ, V. FACTORS IMPORTANT FOR ACHIEVING THE COMPETITIVENESS OF INDUSTRIAL AND AGROINDUSTRIAL PRODUCTS. Economics of Agriculture, [S. l.], v. 67, n. 3, p. 831–847, 2020. DOI: 10.5937/ekoPolj2003831C. Disponível em: https://ea.bg.ac.rs/index.php/EA/article/view/1777. Acesso em: 2 may. 2024.