SAKOVIĆ, D.; ILIĆ, M. VALUE RELEVANCE-EVIDENCE FROM FOOD INDUSTRY. Ekonomika poljoprivrede, [S. l.], v. 65, n. 3, p. 1099–1110, 2018. DOI: 10.5937/ekoPolj1803099S. Disponível em: https://ea.bg.ac.rs/index.php/EA/article/view/885. Acesso em: 21 nov. 2024.