ĐOKIĆ, I. ECONOMIC EFFECTS OF INTEGRATED MARKETING COMMUNICATIONS – THE CASE OF FOOD PRODUCTS. Ekonomika poljoprivrede, [S. l.], v. 65, n. 3, p. 985–994, 2018. DOI: 10.5937/ekoPolj1803985D. Disponível em: https://ea.bg.ac.rs/index.php/EA/article/view/876. Acesso em: 22 dec. 2024.