MLADENOVIĆ, M.; BOJIČIĆ, R. PRODUCTION OF ŠAR CHEESE – DEVELOPMENT OPPORTUNITY FOR ŠTRPCE MUNICIPALITY. Ekonomika poljoprivrede, [S. l.], v. 65, n. 3, p. 929–942, 2018. DOI: 10.5937/ekoPolj1803929M. Disponível em: https://ea.bg.ac.rs/index.php/EA/article/view/872. Acesso em: 23 nov. 2024.