NEDELJKOVIĆ, M.; PAPOVIĆ, Z. .; KRSTIĆ, S. . ASSESSMENT OF THE WEIGHT OF FACTORS INFLUENCING FOOD LOSSES USING FUZZY MULTI-CRITERIA ANALYSIS. Ekonomika poljoprivrede, [S. l.], v. 71, n. 4, p. 1313–1324, 2024. DOI: 10.59267/ekoPolj24041313N. Disponível em: https://ea.bg.ac.rs/index.php/EA/article/view/1399. Acesso em: 28 dec. 2024.