[1]
Tadić, J., Jevtić, J. and Jančev, N. 2019. MODELING OF CRITICAL PROFITABILITY FACTORS: EMPIRICAL RESEARCH FROM FOOD INDUSTRY IN SERBIA. Economics of Agriculture. 66, 2 (Jun. 2019), 411–422. DOI:https://doi.org/10.5937/ekoPolj1902411T.