[1]
Gagić, S., Jovičić, A., Tešanović, D. and Kalenjuk, B. 2014. MOTIVES FOR FOOD CHOICE AMONG SERBIAN CONSUMERS. Ekonomika poljoprivrede. 61, 1 (Jan. 2014), 41–51. DOI:https://doi.org/10.5937/ekoPolj1401041G.