Arhiva 2016/3

1.Lidija Barjaktarovic,Renata Pindžo,Azra Hanic

CRITICAL ANALYSIS OF REALIBILITY OF THE MODEL OF
INVESTMENT CREDIT APPROVAL IN AGRICULTURE AND FOOD
PROCESSING INDUSTRY

2.Siniša Domazet, Vesela Radovic,Drago Cvijanovic

CHALLENGES OF INCREASING COMPETETIVENESS OF
SERBIAN AGRO-INDUSTRY IN THE PROCESS OF MITIGATION OF
EMERGENCY SITUATION

3.Melita Jovanovic Toncev, Danijela Jovanovic, Marko Malicanin, Bojan Dimitrijevic

PUSH AND PULL FACTORS DETERMING WINE TOURISM
DEVELOPMENT IN THE „TRI MORAVE" SUB-REGION

4.Vlado Kovacevic, Vladimir Zakic, Miloš Milovanovic, Jonel Subic, Marko Jelocnik

ELECTRONIC WAREHOUSE RECEIPTS REGISTRY AS A STEP
FROM PAPER TO ELECTRONIC WAREHOUSE RECEIPTS

5.Mihajlo Muncan

THE IMPACT OF MINERAL FERTILIZATION AND ATMOSPHERIC
PRECIPITATION ON YIELD OF FIELD CROPS ON FAMILY FARMS

6.Nataša Papic-Blagojevic, Aleksandra Vujko, Tamara Gajic

COMPARATIVE ANALYSIS OF EXPONENTIAL SMOOTHING
MODELS TO TOURISTS' ARRIVALS IN SERBIA

7.Tatjana Ratknic, Jelena Milovanovic

MEDICINAL HERBS AS PART OF THE DEVELOPMENT OF
SUSTAINABLE TOURISM IN NATURE PARK "STARA PLANINA"

8.Miloš Stankovic, Marija Cvijanovic, Vojin Ðukic

ECOLOGICAL IMPORTANCE OF ELECTRICAL DEVICES INNOVATIVE
IN THE PROCESS OF ANTI AMBROSIA ARTEMISIIFOLIA L

9.Semir Vehapi, Edin Dolicanin

CONSUMERS BEHAVIOR ON ORGANIC FOOD: EVIDENCE FROM
THE REPUBLIC OF SERBIA

10.Uroš Cemalovic

HARMONISATION OF SERBIAN NATIONAL LEGAL
SYSTEM WITH EUROPEAN UNION ACQUIS – THE CASE OF
ENVIRONMENT

11.Vladimir Colovic, Zdravko Petrovic, Dragan Mrkšic

BASIC CHARACTERISTICS OF LIVESTOCK INSURANCE IN
SERBIA - WITH REFERENCE TO THE SOME ELEMENTS OF THIS
TYPE OF INSURANCE IN SOME NON-EUROPEAN AND EUROPEAN
COUNTRIES

12.Magdalena Daniela Dinu

SUPPLY CHAIN PERFORMANCE WITHIN AGRI FOOD SECTOR

13.Katarina Ðuric, Zoran Njegovan

SUSTAINABLE INTENSIFICATION IN AGRICULTURE AS A FACTOR
OF ACHIEVING FOOD SECURITY

14.Zoran Jeremic, Marko Milojevic, Ivica Terzic

BUSINESS PERFORMANCE OF 15 LARGEST EXPORTERS IN
FOOD-PROCESSING INDUSTRY IN THE PERIOD 2008-2014

15.Todor Markovic, Janko Veselinovic, Željko Kokot

REDUCATION OF VOLATILITY YIELD AND PRICES IN CORN
PRODUCTION USING REVENUE INSURANCE

16.Milan Mihajlovic,Snežana Krstic,Slobodan Šegrt,Dragana Pavlovic,Duško Jovanovic,Tihomir Simeunovic

ECONOMIC ANALYSIS OF THE INFLUENCE OF MILK MARKET
CONCENTRATION ON PROCUREMENT EFFICIENCY IN THE
DEFENSE SYSTEM

17.Jelena Mladenovic, Nenad Pavlovic, Milan Ugrinovic, Radoš Pavlovic,Jasmina Zdravkovic

ANALYSIS AND FORECASTING OF PROFIT BY USING SIMULATION
MODELS FOR GROWING PEA IN CONVENTIONAL AND ORGANIC
PLANT PRODUCTION IN SERBIA

18.Beba Mutavdžic, Snežana Babic-Kekez, Nebojša Novkovic, Tihomir Novakovic

EFFICACY OF STUDYING AS PREDICTOR OF HIGHER EDUCATION
QUALITY: THE CASE STUDY OF FACULTY OF AGRICULTURE

19.Vladimir Njegomir, Radovan Pejanovic, Goran Maksimovic

CLIMATE CHANGE RISKS, AGRICULTURAL PRODUCTION, AND
THE ROLE OF INSURANCE

20.Ivana Plazibat, Ferhat Cejvanovic, Zorica Vasiljevic

CREATING THE VALUE CHAIN MILK BETWEEN BOSNIA AND
HERZEGOVINA AND CROATIA

21.Blaženka Popovic, Slobodan Ceranic, Tamara Paunovic

I-DISTANCE AND SEPARABILITY COEFFICIENT IN BUSINESS
EVALUATION OF SME'S IN AGRIBUSINESS

22.Gordana Radovic

SOURCES OF FINANCE FOR RURAL TOURISM IN THE REPUBLIC OF
SERBIA

23.Zornitsa Stoyanova, Hristina Harizanova

NEW GREEN PROFESSIONS IN BULGARIA IN THE CONTEXT OF
TRANSITON TO GREEN ECONOMY

24.Mirela Tomaš-Simin, Danica Glavaš-Trbic

HISTORICAL DEVELOPMENT OF ORGANIC PRODUCTION