THE IMPORTANCE OF PROTECTION OF AUTOCHTHONOUS DAIRY PRODUCTS AND POSSIBILITIES TO INCREASE AUTOCHTHONOUS DAIRY PRODUCTS PRODUCTION OBSERVED AS FACTORS IN THE DEVELOPMENT OF THE MUNICIPALITY OF ŠTRPCE

  • Slavica Arsić Institute of Agricultural Economics, Belgrade
  • Nataša Kljajić, MSc Institute of Agricultural Economics, Belgrade
  • Mirjana Savić, PhD Institute of Agricultural Economics, Belgrade

Abstract

Security situation in Kosovo and Metohija and traffic circumstances – in other words - distance between the municipality of Štrpce and bigger consumer centres in Serbia and other factors restrict milk procession in the existing diary plant and on agricultural husbandries mostly into durable white cheese and cheese brine. The procession of milk into cheese and dairy products with short term durability is significantly less performed, because of the above mentioned reasons.


Within this paper we presented available natural resources and human potential and also did analysis of the development in the number of heads of cattle and the analysis of the quantity of autochthonous dairy products during the period since 1998 to 2008. Based on the data and analysis, the conclusion was made that the increase in the production of autochthonous dairy products in the municipality of Štrpce would contribute agricultural development on the whole and better employment of the local population. The performed analyses were based on modest financial resources, but on the more efficient participation of Serbian institutions as well, with significant expert and scientific support.

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References

1. Slavica Arsić, Nataša Cecić, Predrag Vuković: „Značaj malih prerađivačkih kapaciteta za povećanje stočarske proizvodnje na području Kosova i Metohije“, zbornik apstrakata sa simpozijuma sa medjunarodnim učešćem: „Unapređenje poljoprivredne proizvodnje na teritoriji Kosova i Metohije“. Vrnjačka Banja, 26-29 jun 2006. godine, pp.89.
2. Popović I Rade (2008): ''Trendovi na svetskom tržištu mleka i uticaj na tržište Srbije'', Prehrambena industrija – mleko i proizvodi od mleka, Vol. 19, broj 1- 2, str. 38-43, Beograd.
3. Ostojić Mihailo, Topisirović Ljubiša, Geografska oznaka porekla autohtonih sireva, Ekonomika poljoprivrede, vol. 53, br. 3, pp. 591-604, 2006.
4. Nataša Kljaić, Slavica Arsić, Mirjana Savić: "Cattle breeding - a chance for the development of Serbia". Scientific Papers series "Management, Economic Engineering in Agriculture and Rural Development", University of Agricultural sciences and Veterinary medicine Bucharest .Volume 9 (1) 2009. pp. 65-68.
5. Interni podaci: Mini mlekara „Lahor – Šara“, Štrpce, 2008. godina
Published
2018-12-31
How to Cite
ARSIĆ, Slavica; KLJAJIĆ, Nataša; SAVIĆ, Mirjana. THE IMPORTANCE OF PROTECTION OF AUTOCHTHONOUS DAIRY PRODUCTS AND POSSIBILITIES TO INCREASE AUTOCHTHONOUS DAIRY PRODUCTS PRODUCTION OBSERVED AS FACTORS IN THE DEVELOPMENT OF THE MUNICIPALITY OF ŠTRPCE. Economics of Agriculture, [S.l.], v. 57, n. Special nu, p. 133-143, dec. 2018. ISSN 2334-8453. Available at: <http://ea.bg.ac.rs/index.php/EA/article/view/1069>. Date accessed: 20 oct. 2020.

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