ĐOKIĆ, Ines. ECONOMIC EFFECTS OF INTEGRATED MARKETING COMMUNICATIONS – THE CASE OF FOOD PRODUCTS. Economics of Agriculture, [S.l.], v. 65, n. 3, p. 985-994, sep. 2018. ISSN 2334-8453. Available at: <http://ea.bg.ac.rs/index.php/EA/article/view/876>. Date accessed: 20 nov. 2019. doi: https://doi.org/10.5937/ekoPolj1803985D.