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    VISITORS’ MOTIVES FOR ATTENDING A HYBRID EVENT: A CASE STUDY OF AGRICULTURAL FAIR
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    THE SELECTION OF ACQUISITION STRATEGY AND SOLVING TRADE SURPLUSES OF FOOD PRODUCTS BY USING THE SIMULATION
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    INFLATION IMPACT OF FOOD PRICES: CASE OF SERBIA
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    ATTITUDES TOWARD FARM ANIMALS WELFARE AND CONSUMER'S BUYING INTENTIONS - CASE OF SERBIA
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    CLUSTER DEVELOPMENT IN RURAL AREAS
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    AGRICULTURAL AND RURAL DEVELOPMENT GOVERNANCE AND COORDINATION IN BOSNIA AND HERZEGOVINA
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    REGIONAL ASPECTS OF FAMILY HOLDINGS STRUCTURE IN THE REPUBLIC OF SERBIA
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    DIFFUSION OF KNOWLEDGE AND RURAL TOURISM DEVELOPMENT – EXAMPLE OF VOJVODINA
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    GROSS MARGIN AS AN INDICATOR OF THE SIGNIFICANCE OF FARMER EDUCATION ON THE WCR RISK ASSESSMENT IN REPEATED SOWING
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    COMPARATIVE ANALISYS OF AGRO-FOOD TRADE IN MONTENEGRO AND EU CANDIDATE COUNTRIES
  11. Osmani Ataul Gani, Hossain Elias 
    MARKET PARTICIPATION DECISION OF SMALLHOLDER FARMERS AND ITS DETERMINANTS IN BANGLADESH
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    EXTREME WEATHER AND CLIMATIC EVENTS ON AGRICULTURE AS A RISK OF SUSTAINABLE DEVELOPMENT
  13. Radukić Snežana, Marković Milan
    LIMITATION OF TRADE MARGINS AS A MEASURE OF FOOD PRICE CONTROLS: EXPERIENCE OF SERBIA
  14. Stancu Adrian 
    AN ANALYSIS OF THE RELATION BETWEEN WINE CONSUMPTION AND CULTURAL MODELS
  15. Škrbić Iva, Jegdić Vaso, Milošević Srđan, Tomka Dragica 
    DEVELOPMENT OF SREMSKI KARLOVCI WINE TOURISM AND INTEGRATION IN THE REGIONAL TOURISM OFFER
  16. Vehapi Semir, Šabotić Zenaida
    THE STATE AND PROBLEMS OF SERBIAN AGRICULTURE
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    COMPLEMENTARITY IN THE DEVELOPMENT OF RURAL TOURISM WITH THE DEVELOPMENT OF THERMAL BATHS, SPA AND WELNESS TOURISM